Irish Potato and Chive Casserole combined with cream cheese, sour cream, chives, butter, paprika dash of onion and garlic powder
Irish Car Bomb II: 3/4 Fluid Ounce Irish Whiskey 3/4 Fluid ounce Irish Cream 6 fluid ounces Irish Stout Beer Mix all ingredients together
Ferg's Ulster Fry-Up Soda Bread and potato farls are cooked in reserved bacon fat making them golden and crispy. Served with Irish bacon, sausage, black pudding, tomato and egg.
Colcannon - Potatoes with butter, sliced back bacon finely chopped, savory cabbage finely shreded and double cream